Ingredients
2 1/2 cups of day old jasmine cold rice or 2 packets of Trader Joe’s Jasmine Frozen Rice
4 garlic cloves chopped
1 Thai Green Chili or more to taste
1 medium onion or shallot chopped
2 Tbsp of oyster sauce
1 Tbsp of soy sauce
1 tsp of sugar or honey
1 tsp Maani’s Ch Tikka Masala Spice Blend
12 oz of jumbo shrimp, peeled and deveined
Handful of thai or italian basil
1 Tbsp of butter or oil
Half a lime (optional)
Directions
Mix oyster sauce, fish sauce, soy sauce, sugar, pepper in a small mixing bowl and set aside.
Heat a large fry pan or wok and saute the onion and garlic in a little oil or butter and stir fry for a few minutes until translucent.
Then add the shrimp and Maani’s Ch TIkka Masala Spice Blend cook for a few minutes until each side is pink. Then mix the rice and sauce and toss everything together. Add the basil and combine, transfer to a serving dish and top with sesame seeds and a squirt of lime and enjoy hot!!